Costa Rica Gamboa Fruits

Should we still speak about Tarrazú—the name that echoes through coffee conversations like a quiet legend? Just a couple of hours south of San José, the landscape begins to rise, fold, and breathe differently. Here, in the highlands of Tarrazú, coffee is not just grown—it is shaped by altitude, time, and patience.
The mountains stretch above 1,500 meters, wrapped in mist and dense greenery. Seasons arrive with clarity, guiding the rhythm of flowering and harvest...